Now Booking Slaughter Dates! Call Or Text (403) 805-2335
Offering On-Farm Slaughter & Meat Processing Across Southern Alberta!

Now Booking Slaughter Dates! Call Or Text (403) 805-2335


Keeping livestock in familiar surroundings is the most humane way to begin the harvesting process. By coming directly to your farm, we eliminate the stress of transportation, unfamiliar facilities, and mixing with other animals. The result is a calm, respectful experience that puts animal welfare first.
Along with providing a more humane e
Keeping livestock in familiar surroundings is the most humane way to begin the harvesting process. By coming directly to your farm, we eliminate the stress of transportation, unfamiliar facilities, and mixing with other animals. The result is a calm, respectful experience that puts animal welfare first.
Along with providing a more humane experience for your livestock, our service also saves you time and effort. There's no need to arrange a livestock trailer or spend hours on the road. We handle everything on-site and transport the carcass to our processor, allowing you to get back to your day while we take care of the rest.

Our fully equipped mobile unit allows us to handle the entire harvesting process efficiently and professionally on your farm. With all the necessary tools on board, including a crane for lifting, there's no need to provide additional equipment such as a loader tractor.
Simply show us where the animal is located, and we'll handle everything
Our fully equipped mobile unit allows us to handle the entire harvesting process efficiently and professionally on your farm. With all the necessary tools on board, including a crane for lifting, there's no need to provide additional equipment such as a loader tractor.
Simply show us where the animal is located, and we'll handle everything from there. We know you've got plenty to do. Once you've shown us where the animal is, you're free to get back to your day knowing everything is in good hands.

To help ensure a smooth appointment, please have the animal in a suitable outdoor location with enough room for us to work and where the safe discharge of a firearm is possible. The animal should be easily accessible and clearly identified.
If possible, please remove feed approximately 36 hours before your appointment. This helps reduce th
To help ensure a smooth appointment, please have the animal in a suitable outdoor location with enough room for us to work and where the safe discharge of a firearm is possible. The animal should be easily accessible and clearly identified.
If possible, please remove feed approximately 36 hours before your appointment. This helps reduce the contents of the digestive system, making the harvesting process cleaner and more efficient. The animal should continue to have unrestricted access to fresh water.
The remaining by-products from the harvesting process will be left on the farm for disposal. If you'd like us to place them in a designated bin or loader bucket for your convenience, we're happy to do so if one is available.
For pigs, or animals kept in muddy conditions, please have access to a hose with potable water available to help ensure the highest standards of cleanliness throughout the process.
Please have your cut sheet(s) printed and completed before we arrive. We'll take them with us to our processor so your meat is processed exactly the way you want it.
Operating out of Okotoks, Alberta, Canada Phone or Text: 403-805-2335 Email: 2umobilebutcher@gmail.com
Mon | 08:00 a.m. – 04:00 p.m. | |
Tue | 08:00 a.m. – 04:00 p.m. | |
Wed | 08:00 a.m. – 04:00 p.m. | |
Thu | 08:00 a.m. – 04:00 p.m. | |
Fri | 08:00 a.m. – 04:00 p.m. | |
Sat | Closed | |
Sun | Closed |
2U Mobile Butcher
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